Here you can visit various links to recipes we have either created, found, or were given by our customers and friends.

This “gold-dust” is your secret ingredient, no matter what you use it on, the elusive taste, and mysteriously familiar aroma come into play. Our fennel pollen spice is trans-formative and can disguise itself as curry, anise, licorice, and even saffron. Pollen as a spice is more powerful and alluring than the plant itself and invites your dinner guest(s) to wonder – “Did they hire a professional chef?”

Feel free to copy, print, or email any of the recipes here.

If you have a recipe and you would like to have it put on our site for everyone, then feel free to email us your recipe(s).

Email recipes to:

Subject: Recipes

Please include:

  1. Recipes Title
  2. Images (Images are a great way to show off your dish)
  3. Ingredients
  4. Preparation
  5. Cooking Instructions
  6. Plating (your final touches)